Hello Everyone!!! It's been a long break from blogging and I'm anxious to get back and start sharing with you again. I figured what better way to do it than to post an update on my raw food journey. With over 900,000 views and counting (!!!), my original video posted in July 2010 has generated... Continue Reading →
Happy Thanksgiving, Everyone! I hope you all had a wonderful holiday with your families. Mine was beyond amazing. Mind-blowing fantastic! All day Thursday I cooked a variety of delicious vegan meals made from scratch. There was Sangria, grains meatloaf, side dishes and my gluten-free desserts that featured cupcakes and a Pineapple Upside Down Cake. Everything... Continue Reading →
Last November I had the privilege to be invited to contribute a chapter for an upcoming book Big Bold Business Advice: from New Jersey Women Business Owners. The book, to be published by Woodpecker Press in the spring of 2012, is a must-have resource for business owners everywhere, offering sound business advice and insight into... Continue Reading →
Two days ago Mark and I went to visit my parents for dinner. Mom cooked baked salmon with rice and eggplant side dishes. Being that we were so hungry and out of respect, Mark and I had some of the fish. Mind you we have been vegan for the last two years. On rare occasions... Continue Reading →
I would like to wish all of you - family, friends, customers, fans, followers and colleagues - a happy, healthy and abundant new year! It's so exciting to start anew and think about what you'd like to accomplish. Setting up goals, committing to resolutions and crafting to-do checklists are very important practices at this moment.... Continue Reading →
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