Posted by: Zoe V | February 20, 2013

Coming Soon to TV Near You

I can’t believe March is around the corner. Time really flies since the year began. And I realize that I have not posted new blogs for a while. Let’s change this and give you some highlights of what has been going on in my life lately.

First things first – RAWbundant. Since we vacated our rental kitchen last October, many people have emailed and asked me what is going on with my raw vegan product line. It turns out we are greatly missed by loyal fans of our snacks. Unfortunately, we are not yet back in production but I can assure you, I have one and only resolution for 2013 – to raise capital and get RAWbundant back into stores.

After we launched RAWbundant in select natural food stores in Manhattan and NJ in early 2012, the demand escalated rapidly. Things were no longer as simple as renting a space and working around the clock to fulfill orders.  While we hired more employees, it became apparent that we need a larger, independent facility that can accommodate the growth of our company.

It’s truly a blessing to see RAWbundant get to this level. Who would have thought that my home creations would become so popular on the natural foods market?!  Believe me, I am deeply grateful. Haven’t been for all the positive feedback from our customers and fans, I don’t think I would have been able to sustain the tough times that we went through on our journey. It’s because of you, folks, that my fight continues to bring us back on the shelves.

While we are in transition, there are a couple of other exciting projects going on. TV host and a huge fan of our products, Ereka Vetrini, invited me to be a guest on her upcoming TV show Naturally Beautiful. You may know Ereka from the first season of The Apprentice. She and I filmed the segment last Wednesday, discussing the raw food diet while featuring RAWbundant products. We even made my famous Chocolate Mousse dessert.

ontheset

Ereka and I on the set of Naturally Beautiful.

IMG_3081

Showing how to make my Magnificent Chocolate Mousse

The show Naturally Beautiful will air in April 2013 on Veria, a channel dedicated to holistic living. Check your local listings to see if it airs in your area. I will definitely post more specific updates as time gets closer.

The other interesting project I have been working on is a Gluten-free Flour Blend. I was inspired to create it after too many failed attempts with gluten-free baking mixes on the market. If you follow me on Facebook, you may have seen pictures of the successful experiments I’ve had using my new mix. I don’t want to give out too many details yet but know this, it will revolutionize the way you bake. It’s really that good!

On a more personal note, lately I have been obsessed with makeup. Not just any makeup but eco-friendly, chemical-free, cruelty-free, and preferably vegan-friendly makeup. I have been experimenting with products from Tarte, Hourglass, Lorac, Boscia, Ole Henriksen. Who knows, I may dabble in making video reviews/tutorials on natural makeup in the future. :-)

That’s about it for now. Thank you for taking the time to read and follow me on here, Facebook , Twitter and my YouTube channel. I really appreciate it. Till soon…

 

Copyright © 2013 Zoe V. All Rights Reserved

Happy Thanksgiving, Everyone!

I hope you all had a wonderful holiday with your families. Mine was beyond amazing. Mind-blowing fantastic! All day Thursday I cooked a variety of delicious vegan meals made from scratch. There was Sangria, grains meatloaf, side dishes and my gluten-free desserts that featured cupcakes and a Pineapple Upside Down Cake. Everything was so delicious. My mom, sister and nephew came over and we had a blast!

For years, I condemned Black Friday and refused to participate in this troubling pattern of rampant consumerism. For all I cared, that was the day I avoided shopping at all costs. I mean, who enjoys shopping at night, waiting in long lines to get to the store, fighting with crazy shoppers or learning your item sold out right before you got there? No, thank you!

This Thanksgiving, my perception changed forever. I’ve been eyeing the KitchenAid Professional 600 Series Mixer for a while but the steep $450 price tag was too high. When I saw it at my local Kohl’s store last week, I knew the timing was perfect to get it on Black Friday so I can save as much as possible. For the first time in my life, the reasons that kept me away on Black Friday did not matter. All I wanted was that mixer.

As soon as the clock hit midnight, mom and I drove off eagerly to get my coveted item. Madness and frenzy are understatements as to what we saw when we arrived at the store. But nothing bothered me as I snatched my mixer and a few items and waited patiently for 30 minutes to check out. Before you dismiss me as crazy, wait to hear the final price I paid. Are you ready???

THIS “BABY” COST ME NOTHING! Yes, you heard that right! $0 BUCKS!!!

My brand new KitchenAid mixer looks absolutely gorgeous on my countertop. The color is Pearl Metallic. Hard to believe it cost me nothing to buy it.

As we left, mom and I laughed talking about how one day when I am old and celebrate another Thanksgiving with my children and future grandchildren, I will have an extraordinary story to share about how grandma got that KitchenAid mixer many years ago.
If you want to know how this all happened, watch my video below. This was not some miracle, luck or coincidence. Everyone can receive the same savings as I did on Black Friday. Make sure to share it with all of your family, friends and relatives so more people can enjoy great savings especially on those coveted high price ticket items.
Copyright © 2012  All Rights Reserved
Posted by: Zoe V | October 31, 2012

Surviving Hurricane Sandy

It’s the second day without power in the aftermath of Hurricane Sandy. Mark and I had no choice but to leave our cold, dark home and look for a cozy warm place that offers WiFi so we can get back in touch with the world. Thankfully, we found The Coffee Beanery in Garwood, NJ. Sipping hot tea I wanted to share some reflections from the last few days.

Blogging from the cozy Coffee Beanery in Garwood, NJ

Mark conducting a video call with coworkers. Nothing can stop us from being productive!

Although it’s hurricane season, it’s highly unusual for hurricanes to make it all the way up north to Maine. Except for Hurricane Irene last fall and Hurricane Sandy on Monday, we rarely see natural disasters of the magnitude the South and Midwest see each hurricane season. We, North-easterners, have that invincible attitude that we live in a disaster-proof region. Or so we thought.

According to NASA, Hurricane Sandy covered 1.8 million square miles, from the Mid-Atlantic to the Ohio Valley, into Canada and New England.

Hurricane Sandy proved to be the kind of a natural disaster that nobody could have done enough to prepare themselves. The hardest hit areas, South Jersey and Lower Manhattan, were demolished beyond recognition. Shore houses were washed away, boardwalks were ripped off, homes were flooded. In Downtown Manhattan, both Hudson and East Rivers, spilled over to completely saturate streets, subway stations and pass-through tunnels.

The most fascinating thing about Hurricane Sandy was the way it brought destruction. It was not rain that caused floods. It was a monstrous tide surge and crushing wind speeds. For South Jersey and Lower Manhattan the tide was the equivalent of the tsunami that struck Japan in 2011. The physical damage is as big if not larger than in Japan. We have yet to learn of the actual dollar number but it’s safe to say it will be in the tens of billions of dollars.

NYC Subway station flooded from Hurricane Sandy

Water rushing into Ground Zero site

Lower Manhattan below 35th Street went completely dark due to a reactor explosion caused by Hurricane Sandy.

Burned-out homes in the Breezy Point section of the Queens borough of New York

NJ Shore homes completely washed away post Hurricane Sandy

Hurricane Sandy demolished NJ Shore amusement park

A giant tree fell on top of a home in NJ

This tree completely crushed a car near our home

Huge lines for gas at the few still open gas stations on Rt. 22 near Union, NJ.

The “positive” news, however, is the low number of fatalities Hurricane Sandy left behind – 59 as of today. Much credit goes to the Authorities that ordered evacuation of the shore fronts and closed all subway stations and tunnels in NYC. Had it not been for the clear and persistent efforts to keep people safe, the death toll from Sandy would have been devastating.

There is another thing to be grateful for post Sandy – the unity of human beings. With less than a week left to Election Day, people seized to focus on political differences, and instead joined hands to work together to help those who were hit the hardest on Monday. I wish that was the dominant attitude in Washington, not something that only happens after terrorism attacks and natural disasters.

NJ Governor Chris Christie and welcoming President Obama prior to their tour of devastated Atlantic City, NJ

As for my family, we are fortunate to be okay without any major damage or loss. Where we live, Linden, NJ, the worst is the power outage which has no end in sight. PSE&G reports it may take up to Monday to restore power to all homes in that lost electricity in NJ. In addition, we don’t have hot water, heat or Internet service. Cell phone service is sporadic and unreliable.

In moments like this, you begin to recognize the joys of simple pleasures such as being able to turn the switch on, taking a hot shower, having a roof above your head or enjoying a warm meal. On any given day we take those seemingly ordinary events for granted until they are taken away and we realize how essential they are for our survival.

Hurricane Sandy will surely be one of those events that I will remember for a lifetime. But rather than focusing on what was lost, I choose to remember what I am blessed with – a healthy and thriving family, sound home, sufficient money in the bank account, enough gas in the car, and a hot meal that mom prepared for us tonight. All else can be fixed.

Please take some time to reflect on your blessings and say a prayer for those who lost life and/or property during Hurricane Sandy. Better yet, if you can, help somehow whether by donating money or physical help to someone in need. May God bless us all.

Peace.

Copyright © 2012 Zoe V.  All Rights Reserved

Posted by: Zoe V | October 8, 2012

Grilled Veggies Salad (Oppa Bulgarian Style)

Over the weekend my mom took my son Denzin and his nephew to a local Jersey farm to pick fresh tomatoes, cucumbers, peppers and zucchini. She gave me a box full of goodies and I decided to make my favorite grilled veggies salad. The dish came out so yummy that I was inspired to share the recipe with the world.

While most grilled veggies are served with a little more than olive oil and salt, my way gives them bursting flavor and taste. The credit goes to my late grandma Mirkah who used to make this dish in the summer and early fall with fresh veggies straight from her greenhouse. Once you make it you would never want to eat your grilled veggies any other way. Seriously, it’s that good!

Grilled Veggies Salad

(Oppa Bulgarian Style)

Serves 4-6

Ingredients:

  • 2 Medium Zucchini, ends removed and cut diagonally
  • 2 Medium Yellow Squash, ends removed and cut diagonally
  • 2 Red Bell Peppers, seeded and cut into medium strips
  • 2 Large Vidalia Onions, peeled and cut into medium horizontal layers
  • 1/4 Bunch Fresh Parsley, chopped fine
  • 2-3 Large Cloves Garlic, minced
  • 3 Tbsp. Raw Apple Cider Vinegar
  • 1 Teaspoon Celtic Sea Salt
  • EV Olive Oil as needed to coat veggies

Directions:

  1. Soak zucchini and red peppers in fruit and veggies wash for five minutes to remove any traces of pesticides or waxes. Rinse and process according to instructions above.
  2. Put cut veggies in a large bowl and drizzle with EVOO just so you coat them but not saturate.
  3. Preheat your grill. I use indoor portable cast iron grill plate. Get one if you do not have access to an outdoor grill.
  4. Place zucchini and red peppers on grill and cook for approximately 3-5 minutes on each side. Peppers may take you a little longer.
  5. When you are finished with the zucchini and the red peppers, place Vidalia onion slices on the grill but be careful not to separate them.Drizzle EVOO on top. Cook until light brown marks form on each side.
  6. Place grilled zucchini, red peppers and Vidalia onion slices into a clean mixing bowl. Add the parsley, garlic, vinegar and salt. Mix well and enjoy!

Uses:

  • by themselves
  • as a side dish to a meal
  • as topping for salad
  • as addition to a wrap or sandwich
  • to make veggie fajita
  • to enhance a dish such as rice or spaghetti

Whichever way you decide to use this salad, you would absolutely love it!

Copyright © 2012 Zoe V.  All Rights Reserved

Posted by: Zoe V | October 4, 2012

Zeitgeist: Moving Forward (full documentary)

There are two monumental events that take place every four years – the Olympics and the Presidential Election. While we love watching and discussing the world’s most anticipated athletic event, people avoid discussing politics like the plague. Not that they do not have an opinion but they prefer not to express it for fear of being attacked. And who likes to get caught in never ending argument where someone is always trying to convince you are wrong and they are right?

Allowing fear to dominate essential conversations that affect every aspect of our lives is the very enemy of free society. We may not live in physical prisons but we intentionally enslave our minds by suppressing our innate desire to express ourselves.

There is nothing wrong with having mature, educated and respectful conversations about political affairs. Notice I say “CONVERSATIONS” not debates. Debates are designed for those who try to compete and win something. Nothing can be learned by sticking to your convictions and “forcing” others to join you.

I want to share the documentary Zeitgeist: Moving Forward for those of you who keep open mind and want to learn what really goes behind the scenes in the political world of the United States of America. Zeitgeist, described by Wikipedia as the “spirit of time”, is one of the best educational documentaries available for free.

You won’t find political propaganda that favors Republicans or Democrats. Nor will you be subjected to promotion of any particular political system such as Capitalism, Communism or Socialism. There is nothing partisan or biased.

On the contrary, the documentary exposes the flawed, manipulative and corrupted system we are ruled by. It shutters the illusion of democracy and sheds light on the intentional brainwashing we have been subjected to by those in power.

But it goes even further by offering practical solutions to meet the growing global demand for food and energy. There are fascinating ideas such as Resource Based Economy, Hydroponics and Contour Crafting. I encourage you to research those concepts to fully understand their advantages to society.

Watch and get educated. You are encouraged to share with others.

Join the movement at www.thezeitgeistmovement.com
Learn more about the Venus Project at www.thevenusproject.com
Copyright © 2012  All Rights Reserved

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